Butter murukku is an Indian snack that is famous for its crunchiness and crispiness. It is especially relished during the festive seasons. Interestingly, the recipe derives its name from the shape of this delicacy which is twisted, just like the many flavors it encapsulates! Butter chakli is another name for this all-time favorite snack!
With a crunchy outer layer, this butter murukku melts in your mouth. An authentic festival delicacy across the nation, this snack is a favorite among kids.
The primary ingredient of the dish is rice flour which is rich in fiber. It is also gluten-free and is known to enhance the functioning of the liver.