Coconut Burfi (தேங்காய் பர்ஃபி)
Coconut Burfi is delicious and had a melt in the mouth soft texture. It is one of the most commonly made sweets during festivals & celebrations in South India. In Tamilnadu coconut burfi is known as Thengai Burfi which is made with freshly scraped coconut, milk, sugar, and ghee.
*No Artificial Flavorings/No Preservatives Or Coloring(Proudly All Our Snacks are Kids Friendly)
Tips: Coconut Barfi can prove beneficial for people with anaemic conditions. It can boost brain health: It is believed that coconut can boost energy.
Ingredients:
- Ghee
- Milk
- Coconut
- Sugar
- Cardamom powder
Health Benefits:
- Its main ingredient, coconut, is rich in dietary fiber, manganese, copper, iron, and healthy fats.
- It may help treat anemia: Coconut is rich in iron, which plays an important role in the production of hemoglobin.
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You will also get vitamin B6 and minerals like magnesium, zinc, copper, manganese, and selenium.
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About half of the saturated fat in coconut comes from lauric acid, which can help raise levels of heart-protective HDL GOOD cholesterol.
Secret
Health Benefits:
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Coconut barfi is not just astoundingly delicious, it is also healthy.
- Coconut contains a considerable amount of minerals like manganese, copper and iron
- That takes care of our immune system and strengthens our bones and muscles.
- Yes, specially It is used for weight loss.
What Makes Us Unique From Others?
- 35 Years of Excellence With Maintaining Good Quality & Native Special Flavors
- Wood Fire Traditional Method Cooking (We Can Ensure the Health Benefits Exist)
- No Preservatives Or Artificial Color & Flavorings Added
- One Time Used Oil
- Freshly Getting Natural Ingredients from Origin
- Hygienic Preparation & Automatic Packaging
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