Banana Halwa (வாழைப்பழம் ஹல்வா)

Banana Halwa, Traditional dessert recipe from the Kerala cuisine, which is cooked on special occasions and festivals and will make your mouth water. Mildly sweet and chewy, this sweet dish is prepared using banana, ghee, green cardamom powder, and last but not the least sugar. You will be surprised to know that this Banana Halwa does not use much sugar, as bananas are already too sweet, it is just added to enhance the flavour of the dish. You can just use jaggery powder instead of sugar for a delicious taste.

*No Artificial Flavorings/No Preservatives/ No Coloring(Proudly All Our Snacks are Kids Friendly)

Tips:  Banana is full of nutrients and is a great energy-booster, have a Healthy Banana Halwa.!


  • ghee
  • Banana 
  • powdered green cardamom
  • 10 tablespoon sugar
Health Benefits of Banana:

  • Bananas have Vitamin A and iron,phosphorus as apples.
  • Bananas are also rich in potassium, fiber and natural sugars.
  • The vitamin C, potassium and other vitamins and minerals bananas contain help to maintain overall good health.

Secret Health Benefit:

  • Bananas are extremely healthy and delicious. 
  • It contains several essential nutrients and provides benefits for digestion, heart health.
  • Ghee is a rich source of vitamins, antioxidants, and healthy fats.
  • Cardamom may help fight tumors, improve anxiety, fight bacteria and protect your liver strong.

What Makes Us Unique From Others?

  • 35 Years of Excellence With Maintaining Good Quality & Native Special Flavors
  •  Wood Fire Traditional Method Cooking (We Can Ensure the Health Benefits Exist)
  •  No Preservatives Or Artificial Color & Flavorings Added
  •  One Time Used Oil
  •  Freshly Getting Natural Ingredients from Origin
  •  Hygienic Preparation & Automatic Packaging.

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