Carrot Halwa (கேரட் ஹல்வா)
Carrot Halwa, It’s a sweet dessert pudding originating from India Sub-continent. It is made by placing grated carrot in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is often served with a garnish of almonds and pistachios.
It is strongly associated with Punjab but it is not clear whether it originated there. It is very similar to the other types of Punjabi halwa.
*No Artificial Flavorings/No Preservatives/ No Coloring(Proudly All Our Snacks are Kids Friendly)
Tips: Eating carrots in moderation is good for your health. Having a Carrot
in moderation Carrot Halwa is very Nice!
Ingredients:
- Carrots
- Milk and Sugar
- Ghee
- Cardamom Powder
- Nuts (Cashew, Almond, Pistas)
- Raisins
Health Benefits Of Carrot:
- The fiber in carrots can help keep blood sugar levels under control.
- And they are loaded with vitamin A and beta-carotene, which there is evidence to suggest can lower your diabetes risk.
- Carrots are loaded with vitamin A, vitamin C, vitamin K and fibre and strengthen your bones.
- Carrots have calcium and vitamin K, both of which are important for bone health.
Secret Health Benefits:
-
Ghee is a rich source of vitamins, antioxidants, and healthy fats.
- Cardamom may lower blood pressure, improve breathing and aid weight loss.
- Milk is a good source of protein and calcium, as well as nutrients including vitamin B12 and iodine.
- Provides a good dose of calcium and protein to the body.
What Makes Us Unique From Others?
- 35 Years of Excellence With Maintaining Good Quality & Native Special Flavors
- Wood Fire Traditional Method Cooking (We Can Ensure the Health Benefits Exist)
- No Preservatives Or Artificial Color & Flavorings Added
- One Time Used Oil
- Freshly Getting Natural Ingredients from Origin
- Hygienic Preparation & Automatic Packaging
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